Ma recomand Diana Pavelescu si sunt nascuta si crescuta in Sibiu. Cunosc foarte bine valorile morale, calitatea oamenilor cat si conservatorismul sibienilor mei. Asa ca nu incercati sa-i atingeti in mandria de a fi sibian!
Sunt fericita sa am in viata mea trei fiice minunate cu care imi impart bucuriile si tristetile, ele fiind cea mai mare satisfactie din viata mea personala. Ele m-au motivat de fiecare data sa-mi doresc sa fac mai mult si au avut un rol important in a ma determina sa incerc sa schimb ceva in societate. Asa am ajuns sa fac si politica.
Ma mandresc cu Sibiul, dar un alt motiv de fala este ca am petrecut ani minunati pe parcursul adolescentei la Liceul “Gheorghe Lazar” din Sibiu, unde am absolvit Sectia Matematica Fizica, cu diploma de Bacalaureat in anul 1990. Va recomand tuturor sa va indrumati copiii catre acest liceu, devenit, in timp Colegiul National “Gheorghe Lazar” Sibiu. Mai multe informatii gasiti chiar pe site-ul institutiei la adresa www.cngl.eu.
Am absolvit, in anul 1995, Facultatea de Inginerie – Calculatoare cu Diploma de Licenta – in cadrul Universitatii “Lucian Blaga” din Sibiu. Puteti de asemenea sa aflati informatii despre institutie aici.

Pentru CV-ul meu complet intrati aici.
Dupa studiile superioare am continuat o serie de activitati de cercetare si de elaborare de tehnologii in domenul protectiei mediului si industriei alimentare, concretizate prin participari la conferinte, congrese si simpozioane internationale pe care le voi enumera mai jos:
1. Tita Ovidiu, Pavelescu Diana, 2003, – Fermentation with immobilised yeasts in the technological process of sparkling wines, VIIe Symposium International d’Oenologie de Bordeaux “Actualités Oenologiques 2003”, Editions Technique et Documentation Lavoisier, TEC&DOC, Paris (Londres-Paris-New York), ISBN 2-7430-0649-8, p. 329-331.
www.u-bordeaux2.fr/oenologie/symposium/
2. Tita Ovidiu, Pavelescu Diana,2003, – Implementarea sistemelor de management de mediu, A VII-a Sesiune de comunicari stiintifice „Provocarile stiintei in secolul XXI”, 5 Decembrie 2003, Academia Fortelor Terestre „Nicolae Balcescu” Sibiu, Editura Academiei Fortelor Terestre „Nicolae Balcescu”, ISBN 973-8088-85-2, p. 83-88.
3. Ovidiu Tita, Mihaela Tita, Letitia Oprean, Vionela Mironescu, Diana Laura Pavelescu, 2003, – Using the immobilized yeasts as a way of increasing the performance and the economy the fermentative processes, International Conference on Agricultural Economics, Rural Dvelopment and Informatics in the New Millennium, organisedbz the Faculty Agricultural Economics and Rural Dvelopment of Debrecen University, Debrecen, Hungary 01-02 April 2003, ISBN: 963 472 721 1, CD ISBN: 963 472 742 5, p. 367, www.date.hu/rendey/ava/posyter.html.
4. Tita Ovidiu, Pavelescu Diana, 2004, – Impactul industriei alimentare asupra mediului, The impact of the food industry on the environment, Acta Oecologica, Studii si comunicari de ecologie si protectia mediului, Vol. XI, nr. 1-2, Editura Universitatii „Lucian Blaga” din Sibiu, ISSN 1221-5015, p. 67-74.
5. Tita Ovidiu, Pavelescu Diana, 2004, – Declaratia de mediu – Instrument de management de mediu, The environment declaration – an instrument of the environment management, Acta Oecologica, Studii si comunicari de ecologie si protectia mediului, Vol. XI, nr. 1-2, Editura Universitatii „Lucian Blaga” din Sibiu, ISSN 1221-5015, p. 75-78.
6. Tita Ovidiu, Pavelescu Diana Laura, 2004, – Aspects concerning the influence of the maceration conditios on the physico-chemical and sensorial composition for obtaining the red wines, 16 th International Congress of Chemical and Process Engineering, CHISA 2004, 22-26 August 2004, Praha – Czech Republic, Systems and Technology, ISBN 80-86059-40-5, p. 1976, CD-ROM of Full Texts, www.chisa.cz/2004/.
7. Tita Ovidiu,Tita Mihaela, Pavelescu Diana Laura, 2005, – Food industry and the environment pollutionJubile Scientific Conference„State-Of-The-Art and Problems of Agricultural Science and Education”, 19-20 october 2005, Plovdiv, BG, Agricultural University – Plovdiv, Scientific Works, Vol. L, book 6, 2005, p. 119-124.
8. Tita Ovidiu, Pavelescu Diana Laura, Tita Mihaela, 2005, – Tratarea apei potabile prin filtrare cu membrane Microza®, A 7-a Conferinta Nationala de Protectia Mediului prin Biotehnologii Agricole, Silvice, de Alimentatie si SanatatePublica, 27-28 mai 2005, Brasov, Romania.
9. Tita Ovidiu, Pavelescu Diana Laura, Dabija Adriana, Sion Iuliana, 2005, – The risk factor in the environment pollution, Jubile Scientific Conference„State-Of-The-Art and Problems of Agricultural Science and Education”, 19-20 october 2005, Plovdiv, BG, Agricultural University – Plovdiv, Scientific Works, Vol. L, book 6, 2005, p. 113-118.
10. Tita Ovidiu, Bulancea Mircea, Pavelescu Diana Laura, Martin Luminita, 2006, – The Role of the Organic Acids in the Evolution of the Wine, , 17 th International Congress of Chemical and Process Engineering, CHISA 2004, 22-26 August 2004, Praha – Czech Republic, Systems and Technology, www.chisa.cz/2006/.
11. Tita Ovidiu, Bulancea Mircea, Pavelescu Diana Laura, Martin Luminita, 2006, – The Wines’ Stabilization Regarding the Excess Tartaric Salts, , 17 th International Congress of Chemical and Process Engineering, CHISA 2004, 22-26 August 2004, Praha – Czech Republic, Systems and Technology, www.chisa.cz/2006/.